Rich, dense, and intensely chocolatey, our Choc Mint Torta Caprese is a naturally gluten-free Italian-style cake made without flour. Finished with a subtle hint of mint and a smooth chocolate coating, it’s decadently fudgy, beautifully balanced, and perfect for special occasions or chocolate lovers who appreciate something a little extra.
Choc Mint Torta Caprese Cake
$165.00Price
Contains: Dairy, Egg, Almond
Made in a home kitchen that also handles wheat, gluten, dairy, eggs, soy, nuts and other common allergens
Keeps in the fridge for up to 3 days.
Keeps in the freezer for up to 3 months, without decorations

