Cinnamon Coffee Cake (Vegan)

GF Flour [Starch (Maize, tapioca), rice flour, thickeners (464, 415)], Arrowroot, Baking Powder (Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500)), Baking Soda (Rice Flour, Sodium Acid Pyrophosphate (450), Sodium Bicarbonate (500)), Sugar, Nuttelex, Applesauce (Granny Smith Apples, Cloves, Cinnamon, Allspice), Soy Milk (Filtered water, whole soybeans (min 14%), raw sugar, mineral (calcium phosphate), natural flavour, sea salt), Apple Cider Vinegar, Vanilla Extract [Water, Alcohol, Vanilla Beans, Sugar], Cinnamon

Contains: Soy

Made in a home kitchen that also handles wheat, gluten, dairy, eggs, soy, nuts and other common allergens

Enjoy as a comforting snack any time of the day. 

Will keep up to 3 days in an airtight container at room temperature. 

Will keep up to 3 months in an airtight container in the freezer.